Banana chocolate chip cookies

This just might be my new favorite cookie. Made these for a bedtime snack and me, my husband and little boy couldn't stop eating them. These taste like banana bread but the best part about them is that they are easy! Every time I make banana bread, it takes forever and something always turns out wrong like a gooey middle or burnt ends. These cookies were fast, haf little ingredients and taste just as good. They came out so fluffy and light. I could keep going on and on about how good here at, but you all should just go try them yourselves!

Also- I'm so excited to wake up and have these for breakfast! It has bananas so it's fine right?

What you need: 

3 very ripe bananas, mashed

1/2 cup butter, softened

1 cup sugar

2 eggs

1 tsp vanilla extract

1 tsp baking soda

1/4 tsp salt

2 cups flour

1 cup semi-sweet chocolate chips

- preheat oven to 350 degrees

- with a mixer, cream together butter and sugar.  Add eggs, vanilla and bananas and mix well

- mix in flour, baking soda and salt. Add chocolate chips. 

*mixture will be wet and sticky and will not form into balls. Take a spoon and drop by the spoonful onto a cookie sheet covered with wax paper or a silicon mat.

- bake for 12 minutes, until the edges turn golden

Let the cookies cool before storing them

Store in airtight container 

Makes 3 dozen