Lemonade Ice Cream Pie

Ice cream, lemonade and pie.. 3 of my favorites!  This recipe goes way back, just scroll down and look at the recipe card that I found in my mom's kitchen.  I love that there aren't even any directions on it.  It just goes to show how easy it is!  Once you make this, you'll never have to look at the recipe again!

What you need:

1/2 gallon vanilla ice cream

1/2 can of lemonade concentrate (pink, lemon, or lime)

food coloring- matching the lemonade color

2 graham cracker crust (pre made of course!)

Let the vanilla ice cream melt all the way and add in melted lemonade (to taste).  Add food coloring and whip until smooth.  Pour into crust and freeze for at least 3-5 hours.  Serve immediately cause it melts fast!